Tuesday 14 June 2011

And...

So I started today tapping my foot. Then the meeting came here, all 4 of "my" staff. Last night the chap was talking about how we can find it exhausting just being in a difficult, stressful, conversation and now I believe him. After much nonsense I went off into the kitchen with Sarah and we made this evenings delicious dinner, it was Moroccan Mushrooms With Cous Cous and it was very delicous. About a third was put in the freezer for another day.

THEN my staff finished and went home.

THEN Freya came and really enjoyed her food