Saturday, 16 January 2016

Making Dinner

And once again I cooked on my own two feet. It is still a pain, but it does get a little bit easier every day

Currying

So I am cooking a curry tonight. It will be made from veg and a jar of sauce. Marginally nervous but I hope it will be nice
And it was nice. I was worried it was too runny, I had added too much water, but it tasted very good, I don't think it was too much actually.

So....



Yes......