Friday, 24 September 2010

Cooking

And then today, at last, as I have nowt more exciting to do, I actually had time to cook a curry for tonight. Luckily most of the veg seemed OK after it has sat for 5 days
And I made a big(ish) saucepan full, so I left ⅓ of it in the pan for tonight and froze the rest
So I won't need to buy much veg this week as it is already prepared