Then I cooked the usual Friday dinner of na'an bread pizza and chips. While I was making the pizza I was puzzled, I nearly called Alex and said "What's missing?" but no. I prepared the na'an, coated it with cheese, garlic, onion and mushroom, put it in the oven and when the timer said 2 minutes it suddenly occurred to me, tomato purée. Duh. The "cheese on toast" didn't taste too bad but it wasn't the pizza that I have been looking forward to all day